Nov 4, 2024 | News, Viticulture
2024 Vintage: A year on the edge The 2024 vintage was marked by challenging weather conditions, including hail, late frosts, and a rainy spring, leading to varied yields across the Domaines Paul Mas terroirs. Although production fell below expectations in much of the...
Jun 25, 2024 | Article journal - édition 20, News
Arrogant Frog olive oil: A testament to bee-friendly practices Arrogant Frog Olive Oil exemplifies the harmony between sustainable agriculture and high-quality production. By fostering a bee-friendly environment in our olive groves, Domaines Paul Mas ensure that bees...
Jun 14, 2024 | Languedoc Region, News, nouvelle cuvée, Wines
Rosé wines “must-have” from the South of France VIGNES DE NICOLERosé 2023IGP PAYS D’OC Since the early 2000s, Jean-Claude Mas has been shaping the vineyards of Château Paul Mas, divided between vineyards on the hillsides around Montagnac and those on the Hérault plain...
Jun 3, 2024 | News, nouvelle cuvée, Vinification, Wines
Rosorange 2023: Innovation in the service of pleasure An innovative wine Jean-Claude Mas has a track record of innovation and persistence. From 1998, he made a Chardonnay vinified as a red wine. Then it was an orange wine, well before that ancient Georgian...
May 23, 2024 | L’actualité de nos domaines, News, Viticulture
Bees: Guardians of biodiversity in our vineyards. In the vineyards of our estate, the relationship between viticulture and beekeeping is much more than a simple co-existence. Although the vines are naturally pollinated by the wind, we have learnt to recognise and...
